Table 3 Results of binary logistic regression between study variables and ocular toxoplasmosis (n = 721 subjects).
From: Frequency and visual outcomes of ocular toxoplasmosis in an adult Brazilian population
Variable | OR | CI | p value |
|---|---|---|---|
Grouped social stratum | |||
A2 + B1 + B2 | Ref | ||
C1 + C2 + D + E | 2.89 | 1.20–6.97 | 0.018* |
Sex | |||
Male | Ref | ||
Female | 1.37 | 0.70–2.70 | 0.36 |
Age (years) | |||
18–24 | Ref | ||
25–34 | 1.60 | 0.19–13.42 | 0.68 |
35–44 | 1.04 | 0.12–8.92 | 0.97 |
45–54 | 0.06 | 0.07–5.34 | 0.66 |
55–64 | 0.84 | 0.10–7.12 | 0.87 |
> 64 | 0.67 | 0.08–5.75 | 0.71 |
Educational level (years of study) | |||
< 4 | 3.76 | 0.48–29.70 | 0.21 |
5–7 | 5.36 | 0.70–41.22 | 0.10 |
8–10 | 3.71 | 0.40–34.10 | 0.25 |
11–15 | 4.06 | 0.51–32.38 | 0.19 |
> 15 | Ref | ||
Consumption of undercooked meat | |||
Yes | 1.38 | 0.56–3.40 | 0.48 |
No | Ref | ||
Consumption of raw vegetables | |||
Yes | 1.02 | 0.24–4.41 | 0.98 |
No | Ref | ||
Felines at home | |||
Yes | Ref | ||
No | 1.33 | 0.69–2.55 | 0.39 |
Contact with soil/garden | |||
Yes | 1.34 | 0.70–2.56 | 0.38 |
No | Ref | ||
