Table 3 Mean values of cadmium and lead content garlic edible part (without roots).
Treatments | N | Cadmium content (mg/kg) | Lead content (mg/kg) |
---|---|---|---|
Garlic with P. vittata | 3 | 0.298 ± 0.034 | 1.382 ± 0.120 |
Garlic with Conyza canadensis | 3 | 0.093 ± 0.012 | 0.887 ± 0.114 |
Garlic with Lolium perenne | 3 | 0.107 ± 0.073 | 2.081 ± 0.154 |