Table 3 Adjusted logistic regression model describing the association between various dietary patterns and insulin resistance in the study population.
Tertiles of dietary patterns | Unadjusted model OR; 95% CI | Adjusted model OR; 95% CI |
|---|---|---|
Healthy | ||
1 | Ref | Ref |
2 | 1.5 (0.6–3.4) | 2.1 (0.8–5.3) |
3 | 1.5 (0.7–3.5) | 2.3 (0.8–6.5) |
Traditional | ||
1 | Ref | Ref |
2 | 1 (0.4–2.3) | 0.6 (0.2–1.7) |
3 | 0.7 (0.3–1.6) | 0.3 (0.1–0.9) |
Western | ||
1 | Ref | Ref |
2 | 0.9 (0.4–2) | 0.9 (0.3–2.3) |
3 | 0.9 (0.4–2.1) | 0.5 (0.1–1.3) |
