Figure 1

Specific activity of antioxidant (A) POD (U mg1 Proteinmin1) activity, (B) CAT (U mg1 Proteinmin1) activity, (C) APX (U mg1 Proteinmin1) activity, and (D) SOD (U mg1 Proteinmin1) activity in highly resistant (Hybrid) and highly susceptible (Padron) cultivars with and without Xanthomonas inoculation. Bar values indicates p-values at α < 0.05.