Table 4 The rice yield, quality indices and net economic benefit of different rice farming systems.
Indicators | Rice monoculture | Rice–fish field in the 1st year | Rice–fish field in the 5th year |
---|---|---|---|
Rice yield (t·ha−1) | 7.99 ± 0.23 | 6.91 ± 0.03 | 7.45 ± 0.29 |
Protein content (%) | 6.86 ± 0.04 | 7.07 ± 0.07 | 6.99 ± 0.02 |
Amylose content (%) | 8.50 ± 0.01 | 8.30 ± 0.06 | 8.34 ± 0.04 |
Milled rice ratio (%) | 69.30 ± 0.27 | 75.90 ± 0.25 | 78.17 ± 0.22 |
Net economic benefit (1000 RMB·ha−1·year−1) | 20.51 ± 0.71 | 18.10 ± 0.10 | 23.23 ± 0.45 |