Figure 2 | Scientific Reports

Figure 2

From: Yearly changes in the composition of gut microbiota in the elderly, and the effect of lactobacilli intake on these changes

Figure 2

Changes of the predominant gut microbial composition at the family level between the first and second year. The subjects were classified into three groups by intra-individual Jensen-Shannon distance (JSD) range [(A) JSD ≥ 0.4 (large), (B) 0.15 ≤ JSD < 0.4 (moderate) or (C) JSD < 0.15 (small variations in their gut microbiota between the 2 years)]. The 6 respective representatives are shown.

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