Table 1 Ingredient composition of experimental diets used in the feeding trial.
Ingredients (g/kg DM) | Control diet | FH diet |
---|---|---|
Fishmeal LTa | 200 | 200 |
N. gaditana meal | – | 50 |
Squid mealb | 20 | 20 |
Fish protein hydrolysatec | 10 | 10 |
Krill mealb | 20 | 20 |
Gluten mealb | 150 | 150 |
Soybean protein concentrated | 366 | 335 |
Fish oil | 114 | 105 |
Soybean lecithin | 10 | 10 |
Maltodextrin | 42 | 32 |
Lisin | 12 | 12 |
Metionin | 5 | 5 |
Choline chloridee | 5 | 5 |
Vitamin and mineral premix | 20 | 20 |
Guar gumb | 10 | 10 |
Alginateb | 10 | 10 |
Crude protein (%) | 47.7 ± 1.5 | 46.6 ± 0.8 |
Crude lipid (%) | 17.2 ± 0.5 | 16.5 ± 0.0 |
Ash (%) | 5.3 ± 0.3 | 5.4 ± 0.1 |