Figure 2
From: Comparison of bacteria disintegration methods and their influence on data analysis in metabolomics

The representative 1D 1H NMR cpmgpr1d spectra obtained from different bacteria strains. (1: 5-aminopentanoate; 2: 4-aminobutyrate; 3: acetate; 4: adenine; 5: adenosine; 6: alanine; 7: AMP; 8: asparagine; 9: aspartate; 10: betaine; 11: cholate; 12: formate; 13: fumarate; 14: glutamate; 15: glutamine; 16: glycine; 17: histidine; 18: inosine; 19: isocitrate; 20: isoleucine; 21: lactate; 22: leucine; 23: lysine; 24: methanol; 25: methionine; 26: NAD+; 27: nicotinate; 28: O-phosphocholine; 29: phenylalanine; 30: pyruvate; 31: sarcosine; 32: succinate; 33: threonine; 34: trehalose; 35: tyramine; 36: tyrosine; 37: UDP-glucose; 38: uracil; 39: uridine; 40: valine; 41: β-alanine; 42: oxypurinol; 43: propylene glycol).