Table 1 Means ± SE and ANOVA P-values for the estimated dry matter (DM) intake (DMI) and dietary components (% of DMI) in 73 individual cows from two breeding groups (100% Holstein-Friesian, HF; 50% Holstein-Friesian:50% Jersey, HF × J) and different seasons in four low-input dairy farms in England and Wales.

From: Performance and milk quality parameters of Jersey crossbreds in low-input dairy systems

 

Breed

Season

Breed × Season

HF

HF × J

SE

P-Value2

Spring

Summer

Autumn

SE

P-Value2

n1 = 96

n1 = 123

n1 = 59

n1 = 58

n1 = 59

P-value2

Days in Milk

169

164.5

10.72

0.939

147.6

176.1

177.6

12.81

0.191

0.387

Estimated Feed intake (kg DM/cow/day)

18.9

16.3

0.13

< 0.001

18.6a

17.2b

16.7c

0.21

< 0.001

0.804

Diet components (% DMI unless otherwise stated)

Grazing

64.5

59.6

3.13

0.001

76.3b

81.1a

28.5c

2.19

< 0.001

0.546

Total forage

83.5

82.1

0.97

0.004

79.0b

90.8a

78.7b

0.92

< 0.001

0.596

Grass silage

8.9

12.3

1.53

0.251

2.5c

9.8b

19.9a

1.51

< 0.001

0.550

Maize silage

9.6

9.5

1.55

0.127

0.0b

0.0b

28.5a

0.41

< 0.001

0.095

Wholecrop

0.5

0.7

0.19

0.961

0.0b

0.0b

1.8a

0.12

< 0.001

0.122

Hay/Straw

0.1

0.1

0.05

0.719

0.2a

0.0b

0.0b

0.03

< 0.001

0.601

Moist by products

3.1

2.9

0.63

0.417

1.6b

0.0b

7.2a

0.48

< 0.001

0.591

Dry straight feeds

5.3

4.8

0.72

0.481

6.8a

2.8c

5.3b

0.80

< 0.001

0.304

Cereals

0.4

0.7

0.34

0.826

0.0b

0.0b

1.6a

0.24

< 0.001

0.663

Compound

7.7

9.6

1.12

0.071

12.6a

6.3b

7.2b

1.30

< 0.001

0.224

Minerals/Vitamins (g/cow/day)

55.0

53.7

5.72

0.885

41.1b

41.1b

80.6a

6.69

< 0.001

0.098

  1. 1 n is the number of records used to calculate means.
  2. 2 Significances were declared at P < 0.05. Means within a row, for season, with different upper-case letters are significantly different according to Fisher’s protected least significant difference test (P < 0.05).