Table 1 Means ± SE and ANOVA P-values for the estimated dry matter (DM) intake (DMI) and dietary components (% of DMI) in 73 individual cows from two breeding groups (100% Holstein-Friesian, HF; 50% Holstein-Friesian:50% Jersey, HF × J) and different seasons in four low-input dairy farms in England and Wales.
From: Performance and milk quality parameters of Jersey crossbreds in low-input dairy systems
Breed | Season | Breed × Season | ||||||||
---|---|---|---|---|---|---|---|---|---|---|
HF | HF × J | SE | P-Value2 | Spring | Summer | Autumn | SE | P-Value2 | ||
n1 = 96 | n1 = 123 | n1 = 59 | n1 = 58 | n1 = 59 | P-value2 | |||||
Days in Milk | 169 | 164.5 | 10.72 | 0.939 | 147.6 | 176.1 | 177.6 | 12.81 | 0.191 | 0.387 |
Estimated Feed intake (kg DM/cow/day) | 18.9 | 16.3 | 0.13 | < 0.001 | 18.6a | 17.2b | 16.7c | 0.21 | < 0.001 | 0.804 |
Diet components (% DMI unless otherwise stated) | ||||||||||
Grazing | 64.5 | 59.6 | 3.13 | 0.001 | 76.3b | 81.1a | 28.5c | 2.19 | < 0.001 | 0.546 |
Total forage | 83.5 | 82.1 | 0.97 | 0.004 | 79.0b | 90.8a | 78.7b | 0.92 | < 0.001 | 0.596 |
Grass silage | 8.9 | 12.3 | 1.53 | 0.251 | 2.5c | 9.8b | 19.9a | 1.51 | < 0.001 | 0.550 |
Maize silage | 9.6 | 9.5 | 1.55 | 0.127 | 0.0b | 0.0b | 28.5a | 0.41 | < 0.001 | 0.095 |
Wholecrop | 0.5 | 0.7 | 0.19 | 0.961 | 0.0b | 0.0b | 1.8a | 0.12 | < 0.001 | 0.122 |
Hay/Straw | 0.1 | 0.1 | 0.05 | 0.719 | 0.2a | 0.0b | 0.0b | 0.03 | < 0.001 | 0.601 |
Moist by products | 3.1 | 2.9 | 0.63 | 0.417 | 1.6b | 0.0b | 7.2a | 0.48 | < 0.001 | 0.591 |
Dry straight feeds | 5.3 | 4.8 | 0.72 | 0.481 | 6.8a | 2.8c | 5.3b | 0.80 | < 0.001 | 0.304 |
Cereals | 0.4 | 0.7 | 0.34 | 0.826 | 0.0b | 0.0b | 1.6a | 0.24 | < 0.001 | 0.663 |
Compound | 7.7 | 9.6 | 1.12 | 0.071 | 12.6a | 6.3b | 7.2b | 1.30 | < 0.001 | 0.224 |
Minerals/Vitamins (g/cow/day) | 55.0 | 53.7 | 5.72 | 0.885 | 41.1b | 41.1b | 80.6a | 6.69 | < 0.001 | 0.098 |