Figure 8
Effect of different stress levels of Glycine Betaine (GB) and Chromium (Cr), 0 and 120 μM Cr and 120 μM Cr + 100 mM (GB), on grain yield performance of both chickpea cultivars, (A,B) Pusa 2085 and (C,D) Pusa Green 112 at 140 days after sowing (grown in pots).
