Table 1 Characteristics of the study population.
Characteristics (n = 174) | Median (IQR) or frequency (%) |
|---|---|
Age, years | 38 (4) |
High educational level | 145 (83.3%) |
Employed | 94 (54.0%) |
Pre-gestational BMI, Kg/m2 | 22.8 (4.6) |
Overweight/Obese | 37 (21.3%) |
Non smokers | 138 (79.8%) |
Calories (kcal) | 1661 (634) |
Vitamin A (IU) | 849.0 (557.7) |
Vitamin A deficiency | 31 (17.8%) |
Vitamin B1 (mg) | 1.2 (0.6) |
Vitamin B1 deficiency | 92 (52.9%) |
Vitamin B6 (mg) | 1.7 (0.6) |
Vitamin B6 deficiency | 77 (44.3%) |
Vitamin C (mg) | 106.4 (120.6) |
Vitamin C deficiency | 52 (29.9%) |
Vitamin D (μg) | 3.1 (3.8) |
Vitamin D deficiency | 166 (95.4%) |
Folate (μg) | 261.9 (142.4) |
Folate deficiency | 168 (96.6%) |
Calcium (mg) | 774.6 (377.3) |
Calcium deficiency | 94 (54.0%) |
Iron (mg) | 11.1 (6.4) |
Iron deficiency | 171 (98.3%) |
Magnesium (mg) | 248.1 (116.5) |
Magnesium deficiency | 127 (73.0%) |
Zinc (mg) | 7.6 (2.7) |
Zinc deficiency | 140 (80.5%) |
Monounsaturated fatty acids (g) | 34.9 (18.0) |
Polyunsaturated fatty acids (g) | 10.8 (4.9) |
Saturated fatty acids (g) | 19.1 (9.7) |
