Figure 5 | Scientific Reports

Figure 5

From: Simulation and identification of foodborne outbreaks in a large supermarket consumer purchase dataset

Figure 5

Average ID rate against background proportion for analysis using primary, secondary, and tertiary (product ID number) product groups with standard errors. 300 outbreaks for each data point are simulated as before, but instead of only using the product ID number as covariates, simulations were also run using the primary and secondary product groups for each registered purchase. The identification algorithm then attempted to return the relevant product group.

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