Table 2 Results of preliminary tests of G. wallichianum.

From: Molecular docking analysis and evaluation of the antimicrobial properties of the constituents of Geranium wallichianum D. Don ex Sweet from Kashmir Himalaya

Tests

Inference

Methanol

Ethanol

Ethyl acetate

Petroleum ether

Carbohydrates

Molisch’s test

Violet ring

 + 

 + 

 + 

 + 

Fehling’s test

Formation of yellow pot

 + 

 − 

 + 

 − 

Benedict’s test

Red precipitate

 + 

 + 

 + 

 + 

Anthraquinone glycosides

Anthraquinone glycosides

The ammoniacal layer turns pink

 − 

 + 

 + 

 + 

Saponin glycosides

Foam test

Persistent foam

 + 

 + 

 + 

 + 

Flavonoids

Shinoda test

Pink color appears

 + 

 + 

 + 

 + 

Alkaline Reagent test

Concentrated yellow color

 + 

 − 

 + 

 + 

Tannins and phenolics

FeCl3 test

Black color

 + 

 + 

 + 

 + 

Lead acetate test

White precipitate

 + 

 + 

 + 

 − 

Steroids

Salkowski reaction

Chloroform layer appears red

 + 

 − 

 + 

 + 

Alkaloids

Mayer’s test

Formation of precipitate

 − 

 − 

 + 

 + 

Dragendroff’s test

Organic precipitate

 + 

 + 

 + 

 + 

Wagner’s test

Formation of radish brown precipitate

 + 

 + 

 − 

 − 

Terpenoids

Terpenoid test

Grey color

 + 

 + 

 + 

 +