Table 8 Distribution of change in self-regulatory eating behaviours (SR) and stress level stratified by healthcare workers (HCW).
Stress | P value | ||
|---|---|---|---|
Yes N (%) | No N (%) | ||
(a) All | |||
Change in SR | 0.002 | ||
Deteriorated | 34 (29.3) | 82 (70.7) | |
Remain unchanged | 72 (15.2) | 402 (84.8) | |
Improved | 13 (19.7) | 53 (80.3) | |
(b) Doctor | |||
Change in SR | 0.623 | ||
Deteriorated | 2 (25.0) | 6 (75.0) | |
Remain unchanged | 6 (14.0) | 37 (86.0) | |
Improved | 2 (25.0) | 6 (75.0) | |
(c) Nurse | |||
Change in SR | 0.022 | ||
Deteriorated | 12 (40.0) | 18 (60.0) | |
Remain unchanged | 28 (17.1) | 136 (82.9) | |
Improved | 5 (20.8) | 19 (79.2) | |
(d) Allied health professional | |||
Change in SR | 0.036 | ||
Deteriorated | 12 (27.9) | 31 (72.1) | |
Remain unchanged | 21 (11.9) | 155 (88.1) | |
Improved | 3 (15.8) | 16 (84.2) | |
(e) Administrative staff | |||
Change in SR | 0.871 | ||
Deteriorated | 8 (22.9) | 27 (77.1) | |
Remain unchanged | 17 (18.7) | 74 (81.3) | |
Improved | 3 (20.0) | 12 (80.0) | |
