Table 3 Nutritional composition of seeds and oils of 20 strains of Wangmo red ball Camellia oleifera.

From: Fatty acids and nutritional components of the seed oil from Wangmo red ball Camellia oleifera grown in the low-heat valley of Guizhou, China

Plant

Carotenoids (mg/kg)

Total polyphenols (mg/kg)

Total flavonoids (g/100 g)

β-sitosterol (mg/kg)

Squalene (mg/kg)

α-Ve (mg/100 g)

GH7

9.617 ± 0.040b

15.497 ± 0.021 k

0.180 ± 0.00j

277.400 ± 1.039 g

155.200 ± 1.054e

21.633 ± 0.153e

GH8

7.020 ± 0.020 h

16.110 ± 0.101j

0.273 ± 0.015 h

283.500 ± 0.300f

202.633 ± 1.026b

21.300 ± 0.100ef

GH21

6.030 ± 0.044 m

18.060 ± 0.165 g

0.227 ± 0.015i

181.533 ± 0.929q

74.733 ± 0.981p

27.467 ± 0.416bc

GH28

6.950 ± 0.010 h

18.913 ± 0.015e

0.610 ± 0.010ab

378.233 ± 0.586a

167.333 ± 0.551d

20.700 ± 0.100 fg

GH30

6.127 ± 0.040klm

21.440 ± 0.010b

0.427 ± 0.012e

231.733 ± 0.666n

78.667 ± 0.208o

21.133 ± 0.115ef

GH31

8.957 ± 0.031d

10.600 ± 0.021q

0.433 ± 0.015e

285.367 ± 0.321f

149.300 ± 0.624 g

27.733 ± 0.208b

GH32

6.650 ± 0.061i

12.297 ± 0.0503o

0.433 ± 0.012e

251.800 ± 0.529 k

102.467 ± 0.874 m

18.800 ± 0.173j

GH33

6.310 ± 0.010j

10.333 ± 0.0153r

0.503 ± 0.015 cd

272.233 ± 0.208 h

110.500 ± 0.400 l

19.503 ± 0.015i

GH34

5.067 ± 0.021n

14.367 ± 0.208 m

0.483 ± 0.035d

291.533 ± 0.862e

110.233 ± 0.379 l

20.267 ± 0.252gh

GH36

8.230 ± 0.030e

17.490 ± 0.010 h

0.383 ± 0.006f

256.400 ± 0.361j

96.500 ± 0.436n

28.767 ± 0.153a

GH40

7.577 ± 0.055f

13.750 ± 0.030n

0.320 ± 0.010 g

328.500 ± 0.361b

141.567 ± 0.493i

26.900 ± 1.153c

GH43

11.850 ± 0.176a

20.790 ± 0.127c

0.237 ± 0.006i

309.600 ± 1.015c

176.433 ± 0.404c

16.457 ± 1.010 l

GH52

8.227 ± 0.031e

18.720 ± 0.0608f

0.513 ± 0.031 cd

259.900 ± 4.440i

150.600 ± 0.265f

17.700 ± 0.200 k

GH53

9.070 ± 0.072c

12.257 ± 0.0723o

0.363 ± 0.015f

271.500 ± 0.100 h

112.800 ± 0.100 k

25.667 ± 0.321d

GH56

6.207 ± 0.025 k

14.633 ± 0.153 l

0.373 ± 0.015f

298.033 ± 0.503d

112.367 ± 0.473 k

17.633 ± 0.153 k

GH57

6.177 ± 0.023kl

17.200 ± 0.044i

0.300 ± 0.010gh

234.133 ± 1.747 m

147.433 ± 0.404 h

18.233 ± 0.058jk

GH58

7.140 ± 0.101 g

23.800 ± 0.200a

0.450 ± 0.010e

190.533 ± 0.907p

230.567 ± 0.862a

21.633 ± 0.306e

GH59

7.603 ± 0.021f

19.523 ± 0.0208d

0.630 ± 0.010a

230.433 ± 0.058n

137.500 ± 0.608j

19.767 ± 0.153hi

GH61

7.180 ± 0.030 g

14.640 ± 0.0346 l

0.600 ± 0.020b

241.200 ± 0.608 l

67.667 ± 1.531q

18.500 ± 0.100j

GH62

6.090 ± 0.026 lm

10.830 ± 0.085p

0.280 ± 0.010 h

228.167 ± 1.595o

61.800 ± 0.400r

20.300 ± 0.300gh

Average

7.404

16.062

0.401

265.087

129.315

21.505

CV/%

20.74

23.17

31.89

16.79

33.86

16.97

  1. The data in the table are the mean ± standard deviation; the same letters in the same line indicate no significant difference (P > 0.05), while different lowercase letters in the same line indicate a significant difference (P < 0.05). CV stands for coefficient of variation.
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