Table 5 Antibiotic Susceptibility Patterns of Gram-Negative Bacteria isolated from newborn suspected of sepsis at Hawassa University Comprehensive Specialized Hospital February 2021 to November 2021 (n = 108).
From: Bacterial etiology and risk factors among newborns suspected of sepsis at Hawassa, Ethiopia
Bacteria | Susceptibility profile of n (%) | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMK | CEP | CRO | CAZ | CIP | CHL | AMC | IMP | MER | CN | SXT | TOB | PIP/TAZ | ||
Klebsiella species* (n = 61) | R | 18 (29.5) | 61 (100) | 59 (96.7) | 61 (100) | 5 (8.2) | 12 (19.7) | 60 (98.4) | 4 (6.5) | 5 (8.2) | 22 (36.1) | 57 (93.5) | ND | ND |
I | – | – | – | – | 3 (4.9) | – | 1 (1.6) | – | – | 1 (1.6) | – | ND | ND | |
S | 43 (70.5) | – | 2 (3.3) | – | 53 (86.9) | 49 (80.3) | – | 57 (93.5) | 56 (91.8) | 38 (62.3) | 4 (6.5) | ND | ND | |
Acinetobacter species (n = 16) | R | 6 (37.5) | 16 (100) | 14 (87.5) | 15 (93.7) | 5 (31.3) | 10 (62.5) | 16 (100) | 6 (37.5) | 5 (31.3) | 5 (31.3) | 11 (68.7) | 4 (25) | 3 (18.8) |
I | – | – | 1 (6.3) | 1 (6.3) | 2 (12.5) | 1 (6.3) | – | 1 (6.3) | 2 (12.5) | 1 (6.25) | 1 (6.3) | 1 (6.3) | 1 (6.3) | |
S | 10 (62.5) | – | 1 (6.3) | – | 9 (56.3) | 5 (31.3) | – | 9 (56.3) | 9 (56.3) | 10 (62.5) | 4 (25) | 11 (68.7) | 12 (75) | |
Pseudomonas species (n = 11) | R | 5 (45.5) | 10 (90.9) | 9 (81.8) | 11 (100) | 4 (36.4) | 5 (45.5) | 11 (100) | 1 (9.1) | 1 (9.1) | 6 (54.5) | 6 (54.5) | 2 (18.2) | 1 (9.1) |
I | – | – | – | – | 1 (9.1) | 1 (9.1) | – | 1 (9.1) | 1 (9.1) | 1 (9.1) | – | – | – | |
S | 6 (54.5) | 1 (9.1) | 2 (18.2) | – | 6 (54.5) | 5 (45.5) | – | 9 (81.8) | 9 (81.8) | 4 (36.4) | 5 (45.5) | 9 (81.8) | 10 (90.9) | |
Escherichia coli (n = 7) | R | 2 (28.6) | 6 (85.7) | 6 (85.7) | 7 (100) | 3 (42.8) | 3 (42.9) | 7 (100) | – | – | 3 (42.9) | 6 (85.7) | ND | ND |
I | 1 (14.3) | – | – | – | – | – | – | – | – | 1 (14.2) | – | ND | ND | |
S | 4 (57.1) | 1 (14.3) | 1 (14.3) | – | 4 (57.1) | 4 (57.2) | – | 7 (100) | 7 (100) | 3 (42.9) | 1 (14.3) | ND | ND | |
Citrobacter species (n = 1) | R | – | 1 (100) | 1 (100) | 1 (100) | 1 (100) | 1 (100) | 1 (100) | – | – | 1 (100) | 1 (100) | ND | ND |
I | – | – | – | – | – | – | – | – | – | – | – | ND | ND | |
S | 1 (100) | – | – | – | – | – | – | 1 (100) | 1 (100) | – | – | ND | ND | |
Serratia marcescens (n = 2) | R | 2 (100) | 2 (100) | 2 (100) | 2 (100) | – | 2 (100) | 2 (100) | – | – | 2 (100) | – | ND | ND |
I | – | – | – | – | – | – | – | – | – | – | – | ND | ND | |
S | – | – | – | – | 2 (100) | – | – | 2 (100) | 2 (100) | – | 2 (100) | ND | ND | |
Enterobacter aglemerans (n = 6) | R | – | 5 (83.3) | 6 (100) | 6 (100) | – | 1 (16.7) | 6 (100) | – | – | 5 (83.3) | 3 (50) | ND | ND |
I | – | – | – | – | – | – | – | – | – | – | – | ND | ND | |
S | 6 (100) | 1 (16.7) | – | – | 6 (100) | 5 (83.3) | – | 6 (100) | 6 (100) | 1 (16.7) | 3 (50) | ND | ND | |
Enterobacter Species (n = 4) | R | 1 (25) | 4 (100) | 4 (100) | 4 (100) | – | 1 (25) | 4 (100) | – | – | 1 (25) | 3 (75) | ND | ND |
I | – | – | – | – | – | – | – | – | – | – | – | ND | ND | |
S | 3 (75) | – | – | – | 4 (100) | 3 (75) | – | 4 (100) | 4 (100) | 3 (75) | 1 (25) | ND | ND | |
Total (n = 108) | R | 34 (31.5) | 105 (97.2) | 101 (93.5) | 107 (99.1) | 18 (16.67) | 35 (32.40) | 107 (99.1) | 11 (10.2) | 11 (10.2) | 45 (41.67) | 87 (80.56) | 6 (22.2) | 4 (14.8) |
I | 1 (0.9) | – | 1 (0.92) | 1 (0.9) | 6 (5.56) | 2 (1.8) | 1 (0.9) | 2 (1.8) | 3 (2.78) | 4 (3.7) | 1 (0.9) | 1 (3.7) | 1 (3.7) | |
S | 73 (67.6) | 3 (2.8) | 6 (5.6) | – | 84 (77.8) | 71 (65.7) | – | 95 (87.9) | 94 (87.0) | 59 (54.6) | 20 (18.5) | 20 (74.0) | 22 (81.5) | |
