Figure 1
From: Mitigation of tobacco bacteria wilt with microbial degradation of phenolic allelochemicals
Chemotactic effect of Ralstonia solanacearum 1–1 to phenolic allelochemicals (PAs). (A), chemotactic response of Ralstonia solanacearum 1–1 to eleven PAs; (B), the bar chart was plotted with the data obtained from (A); (C), the relative expression level of cheA gene of Ralstonia solanacearum 1–1 in NB medium supplemented with PAs. BA, benzoic acid; PTA, terephthalic acid; PHA, phthalic acid; PHBA, p-hydroxybenzoic acid; VA, vanillic acid; VN, vanillin; POBA, p-hydroxybenzaldehyde; DTBP, 2,4-Di-tert-butylphenol; DBP, di-n-butyl phthalate; DIBP, diisobutyl phthalate; DIOP, diisooctyl phthalate.
