Table 3 Multivariate analysis of the risk factors for GERD.

From: Triglyceride-glucose index is associated with gastroesophageal reflux disease and erosive reflux disease: a health checkup cohort study

 

OR (95% CI)

P value

Male

1.425 (1.285–1.577)

 < 0.001

Obesity

1.300 (1.201–1.406)

 < 0.001

Current smoker

1.136 (1.036–1.245)

0.007

Alcohol history

1.488 (1.359–1.629)

 < 0.001

Hypertension

1.546 (1.403–1.703)

 < 0.001

H. pylori infection

0.678 (0.620–0.742)

 < 0.001

TyG index in quartile

 

 < 0.001

Q1

1

 

Q2

2.477 (2.142–2.863)

 < 0.001

Q3

3.013 (2.610–3.478)

 < 0.001

Q4

4.027 (3.484–4.655)

 < 0.001

  1. H. pylori Helicobacter pylori; TyG index triglyceride-glucose index; Q quartile; OR odds ratio; CI confidence interval.
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