Figure 3 | Scientific Reports

Figure 3

From: Significant influence of four highly conserved amino-acids in lipochaperon-active sHsps on the structure and functions of the Lo18 protein

Figure 3

Protein structure modifications induced by point mutation by in silico measurement. Impact of E60K, T79V, G82V and R99D amino acid substitution on predicted 3D Lo18 structure. Substituted amino acids are represented in red, neighbor amino acids able to interact with the initial residues in blue and neighbor amino acids able to interact with substituted residues in green. Interactions between amino acids are represented by yellow dotted line.

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