Table 1 Summary of the anti-bacterial activity of Ag–Cu NPs.
Organisms | Zone of inhibition (mm) | |||
---|---|---|---|---|
Different concentrations | ||||
15 μg mL−1 | 30 μg mL−1 | 60 μg mL−1 | 120 μg mL−1 | |
Staphylococcus aureus | 13.0 ± 0.3 | 15.3 ± 0.4 | 17.1 ± 0.6 | 18.0 ± 0.2 |
Pseudomonas aeruginosa | 12.2 ± 0.4 | 14.0 ± 0.7 | 15.6 ± 0.5 | 17.7 ± 0.2 |