Table 3 Comparison of carbohydrate concentration and carbohydrate inhibition & of the samples with control.

From: Phytofabricated bimetallic synthesis of silver-copper nanoparticles using Aerva lanata extract to evaluate their potential cytotoxic and antimicrobial activities

Organisms

Carbohydrate concentration (µg) & Carbohydrate Inhibition (%) in control and treated samples

C

%

15 μg mL−1

%

30 μg mL−1

%

60 μg mL−1

%

120 μg mL−1

%

240 μg mL−1

P. aeruginosa

608.4

448.6

25.43

282.1

53.12

204.1

64.62

146.4

75.00

S. aureus

531.4

379.3

28.21

217.6

58.21

184.9

68.28

  1. C control.