Table 2 Descriptive statistics and bivariate correlations.

(1) Age

43.06 (15.99)

18–71

–

0.08/− 1.41

− 0.01

− 0.03

− 0.04

0.05

0.15***

0.20***

− 0.23***

− 0.22***

− 0.18***

(2) Gender 1 = m, 2 = f

–

− 0.01/− 1.65

1

0.04

− 0.10*

0.12**

− 0.03

0.07

− 0.09*

0.06

− 0.05

(3) Nutritional awareness

4.43 (1.06)

1–7

0.72

− 0.56/0.38

1

− 0.33***

0.41***

− 0.02

0.12**

0.32***

− 0.01

0.17***

(4) Less healthy nutrition

3.29 (1.12)

1–7

0.64

0.45/0.09

1

− 0.22***

0.07

0.13**

− 0.12**

0.23***

− 0.14***

(5) Healthy nutrition

5.21 (1.45)

1–7

0.73

− 0.55/− 0.47

1

0.05

0.13**

0.14***

− 0.13**

0.22***

(6) Activity at work^a

3.06 (1.79)

1–7

0.68

0.54/ − 0.82

1

0.30**

0.01

0.06

− 0.02

(7) Leisure activity^b

4.92 (2.71)

1–11.83

–

0.68/− 0.12

1

0.16***

0.08*

− 0.12**

(8) Sports^b activity

2.59 (1.95)

1–8.06

–

0.93/− 0.29

1

0.04

0.21***

(9) Subjective stress appraisal

3.53 (1.13)

1–7

0.93

0.09/ − 0.31

1

− 0.31***

(10) Life satisfaction

4.93 (1.35)

1–7

0.90

− 0.85/0.25

1