Figure 2

Genotype significantly influences the glutathione and total antioxidant capacity concentration in the liver and muscles. GSH, glutathione; TAC, total antioxidant capacity; TSL, TETRA SL genotype; HPC, Hungarian partridge colored hen genotype. (A) Liver glutathione content, (B) liver total antioxidant capacity, (C) muscle glutathione content, (D) muscle total antioxidant capacity. Means with similar superscript letters are not significantly different (P > 0.05) (Means ± SEMs, n = 32).