Table 4 Antibiotic susceptibility profiles of isolated Lactobacillus strains.

0.00 ± 0.00^b

0.00 ± 0.00^a

0.00 ± 0.00^c

14.68 ± 1.18^d

0.00 ± 0.00^a

16.47 ± 0.62^b

10.52 ± 1.26^d

18.58 ± 0.38^d

0.00 ± 0.00^b

16.44 ± 0.72^a

0.00 ± 0.00^a

0.00 ± 0.00^c

46.24 ± 0.66^a

0.00 ± 0.00^a

0.00 ± 0.00^c

31.84 ± 0.40^a

32.70 ± 1.04^a

20.14 ± 0.46^a

0.00 ± 0.00^b

0.00 ± 0.00^a

20.60 ± 0.33^b

31.52 ± 1.22^c

0.00 ± 0.00^a

0.00 ± 0.00^c

15.30 ± 1.48^b

24.92 ± 0.74^c

0.00 ± 0.00^b

0.00 ± 0.00^b

0.00 ± 0.00^a

25.28 ± 0.66^a

42.48 ± 0.84^b

0.00 ± 0.00^a

20.16 ± 0.27^a

12.62 ± 0.55^c

28.90 ± 0.48^b

0.00 ± 0.00^b