Table 3 Interpretation of BMI for both groups.

From: Evaluation of the relationship between body composition and dietary habits of physically active people with disabilities

BMI

Study group

Control group

Total

N

%

N

%

N

%

Underweight

2

7.1

1

3.7

3

5.5

Standard

12

42.9

16

59.3

28

50.9

Overweight

8

28.6

9

33.3

17

30.9

Obesity

6

21.4

1

3.7

7

12.7

Total

28

100.0

27

100.0

55

100.0

p

χ2(3) = 4.51; p = 0.210

  1. N: number of observations; χ2: value of Pearson's chi-square test; p: test probability ratio; < 18.5: underweight; 18.5–24.9: standard; 25.0–29.9: overweight; > 30.0: obesity.
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