Table 2 Detection rate and number of total and pathogenic bacteria in faeces.
Bacteria | Parameters | Healthy (Nā=ā16) | Disease (Nā=ā11) | P value |
---|---|---|---|---|
Total bacteria | Prevalence (%) | 100 (16/16) | 100 (11/11) | N/A |
Ā | Number (log10 cells/g-faeces) | 10.5 [10.4ā10.6] | 10.2 [9.86ā10.4] | 0.014 |
Clostridioides difficile | Prevalence (%) | 0.0 (0/16) | 81.8 (9/11) | ā<ā0.001 |
Ā | Number (log10 cells/g-faeces) | 0.00 [0.00ā0.00] | 6.63 [5.51ā7.44] | ā<ā0.001 |
Clostridium perfringens | Prevalence (%) | 50.0 (8/16) | 81.8 (9/11) | 0.124 |
Ā | Number (log10 cells/g-faeces) | 2.15 [0.00ā5.49] | 6.24 [4.37ā7.71] | 0.043 |
Escherichia coli | Prevalence (%) | 43.8 (7/16) | 100.0 (11/11) | 0.003 |
Ā | Number (log10 cells/g-faeces) | 0.00 [0.00ā6.42] | 8.22 [7.73ā8.95] | ā<ā0.001 |
Staphylococcus | Prevalence (%) | 50.0 (8/16) | 63.6 (7/11) | 0.696 |
Ā | Number (log10 cells/g-faeces) | 2.15 [0.00ā4.72] | 4.95 [0.00ā5.37] | 0.205 |