Fig. 7
From: Enhancement of antioxidative potential of mung bean by oxygen plasma irradiation of seeds
Changes in (a) stem and (b) root length at different oxygen gas pressures and exposure times.
Fig. 7 | Scientific Reports
From: Enhancement of antioxidative potential of mung bean by oxygen plasma irradiation of seeds
Changes in (a) stem and (b) root length at different oxygen gas pressures and exposure times.
