Table 6 Impact of tillage and weed management practices on fungal diversity at tasselling stage of winter maize.

From: Cumulative impact of herbicides and tillage in conservation agriculture on soil microbiome, fungal diversity and crop productivity

S.NO

Isolate ID

Treatment combination

Fungal name

Identity

(%)

Accession

numbers

Rhizosphere soil fungal microbe (s)

1

1-PJTSAU-KNIGHT-23

T1W1

Aspergillus niger

100.00%

PP177339

1-PJTSAU-KNIGHT-23

T1W2

Aspergillus niger

1-PJTSAU-KNIGHT-23

T1W4

Aspergillus niger

2

2-PJTSAU-KNIGHT-23

T1W3

Aspergillus niger

100.00%

PP177340

3

3-PJTSAU-KNIGHT-23

T2W1

Aspergillus terrus

99.33%

PP177341

4

4-PJTSAU-KNIGHT-23

T2W2

Apiospora serenensis

98.47%

PP177342

4-PJTSAU-KNIGHT-23

T3W2

5

5-PJTSAU-KNIGHT-23

T2W3

Taloromyces flavus

99.63%

PP177343

5-PJTSAU-KNIGHT-23

T3W3

6

6-PJTSAU-KNIGHT-23

T2W4

Zasmidium cellare

100.00%

PP177344

7

7-PJTSAU-KNIGHT-23

T3W1

Penicillium limosum

99.88%

PP177345

7-PJTSAU-KNIGHT-23

T3W4

Rhizoplane fungal microbe (s)

8

8-PJTSAU-KNIGHT-23

Abundant in all T & W combinations

Ochraceocephala foeniculi

96.55%

PP177346

  1. Main treatments: T1 = conventional tillage (cotton) – conventional tillage (maize) – Fallow (No Sesbania rostrata), T2 = conventional tillage (cotton) – zero tillage (maize) – zero tillage (Sesbania rostrata), T3 = zero tillage (cotton) + Sesbania rostrata residues (SrR) – zero tillage (maize) + cotton residues (CR) – zero tillage (Sesbania rostrata) + maize stubbles (MS); Sub treatments: W1 = Chemical weed control; W2 = Herbicide rotation; W3 = Integrated Weed Management (IWM); W4 = Single hand-weeded Control. T = Tillage; W = Weed Management.