Fig. 3
Attractability test of experimental diets. Diet groups: D0 (Control, binder carboxymethyl cellulose), D1 (Binder: purple fingerling potato), D2 (Binder: Taro root), D3 (Binder: Glutinous rice).
Fig. 3 | Scientific Reports
Attractability test of experimental diets. Diet groups: D0 (Control, binder carboxymethyl cellulose), D1 (Binder: purple fingerling potato), D2 (Binder: Taro root), D3 (Binder: Glutinous rice).
