Table 1 Metabolites and average relative contents (≥ 1%) in five types of hawk tea.
From: Metabolic profiles and potential antioxidant mechanisms of hawk tea
BHT (%) | GHT (%) | IHT (%) | OHT (%) | TCHT (%) |
|---|---|---|---|---|
Astragalin (13.90) | Tribuloside (13.23) | Astragalin (27.88) | Astragalin (10.96) | Astragalin (11.77) |
Tribuloside (12.96) | Astragalin (9.94) | Kaempferol-3-glucuronide (10.56) | Adenosine (10.15) | Tribuloside (11.36) |
Adenosine (9.05) | 2’,4’,6’-Trihydroxydihydrochalcone (9.02) | Tribuloside (8.13) | Tribuloside (10.03) | Adenosine (8.60) |
Kaempferol-3-glucuronide (8.66) | Kaempferol-3-glucuronide (6.97) | Kaempferol 7-O-deoxyhexoside (5.41) | Kaempferol-3-glucuronide (9.43) | Kaempferol-3-glucuronide (7.46) |
PC(18:2/0:0) (5.35) | Isoquercetrin (5.14) | Isoquercetrin (5.04) | 2-Decyl-3-hydroxypentanedioic acid (7.38) | 2’,4’,6’-Trihydroxydihydrochalcone (5.72) |
Kaempferol 7-O-deoxyhexoside (5.13) | 2-Decyl-3-hydroxypentanedioic acid (3.48) | 2’,4’,6’-Trihydroxydihydrochalcone (4.40) | Citrate (4.74) | D-phenylalanine (4.24) |
Isoquercetrin (4.21) | D-phenylalanine (3.32) | Kaempferol (3.16) | PC(18:2/0:0) (4.41) | Isoquercetrin (4.23) |
Kaempferol (3.76) | Adenosine (3.22) | (2 S,3 S)-3,5,7-trihydroxy-6-methyl-2-(3,4,5- trihydroxyphenyl)-2,3-dihydrochromen-4-one (2.58) | D-phenylalanine (4.02) | 3-O-Caffeoylquinic acid (4.15) |
Citrate (3.69) | Citrate (3.05) | Irisflorentin (2.34) | Isoquercetrin (3.41) | Kaempferol 7-O-deoxyhexoside (3.42) |
D-phenylalanine (3.46) | 3-O-Caffeoylquinic acid (2.83) | 2-Decyl-3-hydroxypentanedioic acid (1.43) | Kaempferol (3.01) | Citrate (2.68) |
2’,4’,6’-Trihydroxydihydrochalcone (2.39) | Procyanidin B1 (2.74) | Quercetin 3-O-neohesperidoside (1.33) | Kaempferol 7-O-deoxyhexoside (2.92) | Kaempferol (2.65) |
Malate (1.78) | Kaempferol (2.27) | Gentisic acid (1.30) | (Z)-2-octylpent-2-enedioic acid (2.27) | Procyanidin B1 (2.11) |
2-Decyl-3-hydroxypentanedioic acid (1.54) | (Z)-2-octylpent-2-enedioic acid (2.14) | Kaempferol 7-O-alpha-L-rhamnoside (1.2) | Malate (2.20) | Malate (1.99) |
Kaempferol 7-O-alpha-L-rhamnoside (1.47) | (+)-Catechin (2.13) | Irigenol (1.13) | 2’,4’,6’-Trihydroxydihydrochalcone (2.09) | 2-Decyl-3-hydroxypentanedioic acid (1.64) |
Irigenol (1.31) | (-)-Epicatechin (2.11) | Kaempferol-3-O-rutinoside (1.11) | Guanosine (1.40) | Caffeoylquinic acid (1.57) |
D-Valine (1.25) | Kaempferol 7-O-deoxyhexoside (2.02) | (-)-Epicatechin (1.06) | D-Valine (1.25) | (-)-Epicatechin (1.31) |
Guanosine (1.05) | Malate (1.87) | Scutellarin (1.02) | Kaempferol-3-O-rutinoside (1.18) | (+)-Catechin (1.17) |
Caffeoylquinic acid (1.69) | Irigenol (1.07) | Quinic acid (1.16) | ||
Cohumulone (1.50) | Scutellarin (1.03) | PC(18:2/0:0) (1.12) | ||
Irigenol (1.28) | Kaempferol 7-O-alpha-L-rhamnoside (1.00) | (Z)-2-octylpent-2-enedioic acid (1.05) | ||
Phlorizin (1.16) | Irigenol (1.01) | |||
Procyanidin B2 (1.11) | ||||
Quinic acid (1.03) | ||||
Madecassic acid (1.00) |
