Table 8 Effect of combined application of plant extract and hot water treatment on WL of artificially inoculated mango fruit.

R. chalepensis

4.33 ± 0.33^fg

5.50 ± 0.50^f

7.50 ± 0.50^de

5.78^c

A. sativum

3.67 ± 0.33^g

4.33 ± 0.33^fg

7.33 ± 0.33^e

5.11^c

S. latifolius

9.00 ± 0.58^c

8.67 ± 0.33^cd

10.33 ± 0.33^b

9.33^b

Control

10.33 ± 0.33^b

10.67 ± 0.33^b

18.33 ± 0.67^a

13.11^a

Mean

6.83^y

7.29^y

10.87^z

8.33

CV (%)

8.83