Table 3 Correlation analysis of FF values and S values of each organ and clinical indexes.

From: Quantitative assessment of abdominal ectopic fat deposits in patients with different glucose tolerance by using mDixon Quant MRI

 

FPG (mmol/L)

2 h OGTT (mmol/L)

HbA1c (%)

TG (mmol/L)

CHOL (mmol/L)

HDL-C(mmol/L)

LDL-C (mmol/L)

Scr (umol/L)

AST

ALT

BUN (mmol/L)

FF

r, P

r, P

r, P

r, P

r, P

r, P

r, P

r, P

r, P

r, P

r, P

FFLL

0.047, 0.739

 − 0.084, 0.563

0.317*, 0.018

 − 0.061, 0.670

 − 0.106, 0.468

 − 0.019, 0.893

 − 0.009, 0.951

 − 0.065, 0.654

 − 0.089, 0.532

0.214, 0.144

 − 0.002, 0.990

FFRL

0.000, 0.998

 − 0.102, 0.479

0.374**, 0.005

 − 0.046, 0.745

 − 0.065, 0.655

 − 0.041, 0.775

0.052, 0.730

 − 0.074, 0.609

 − 0.080, 0.578

0.205, 0.162

0.021, 0.885

FFWL

 − 0.015, 0.913

 − 0.063, 0.663

0.366*, 0.006

 − 0.088, 0.533

 − 0.055, 0.707

0.005, 0.969

0.068, 0.652

 − 0.086, 0.552

 − 0.115, 0.423

0.126, 0.394

0.042, 0.772

FFSp

0.105, 0.422

 − 0.184, 0.172

 − 0.107, 0.408

 − 0.158, 0.231

0.034, 0.803

0.199, 0.135

0.159, 0.264

 − 0.100, 0.459

 − 0.105, 0.433

 − 0.037,  − 0.790

0.021, 0.885

FFPH

0.223, 0.246

0.191, 0.340

 − 0.215, 0.245

0.123, 0.526

0.436*, 0.021

0.033, 0.864

0.345, 0.098

0.082, 0.553

 − 0.193, 0.325

 − 0.442*, 0.024

0.092, 0.641

FFPB

0.128, 0.492

0.184, 0.331

 − 0.012, 0.946

0.129, 0.468

0.300, 0.095

0.106, 0.550

0.329, 0.071

0.020, 0.910

 − 0.163, 0.366

 − 0.389*, 0.031

0.083, 0.653

FFPT

0.076, 0.671

0.236, 0.201

0.041, 0.819

0.083, 0.647

0.261, 0.164

 − 0.025, 0.888

0.406*, 0.029

 − 0.048, 0.792

 − 0.104, 0.566

 − 0.218, 0.230

 − 0.087, 0.636

FFL3

0.356*, 0.032

0.214, 0.184

0.286, 0.063

0.123, 0.444

 − 0.081, 0.628

 − 0.419*, 0.007

 − 0.089, 0.618

 − 0.196, 0.219

0.181, 0.263

0.450*, 0.005

 − 0.219, 0.175

FFPM

 − 0.003, 0.982

 − 0.137, 0.360

0.019, 0.896

 − 0.083, 0.567

 − 0.013, 0.932

0.004, 0.979

 − 0.109, 0.477

0.099, 0.507

 − 0.072, 0.630

 − 0.001, 0.994

0.038, 0.804

S1

0.239, 0.118

0.048, 0.758

0.117, 0.430

0.009, 0.954

 − 0.106, 0.495

 − 0.161, 0.286

 − 0.161, 0.321

 − 0.068, 0.663

0.111, 0.480

0.011, 0.947

 − 0.228, 0.136

S2

0.091, 0.559

 − 0.033, 0.360

0.071, 0.631

0.052, 0.727

 − 0.070, 0.649

 − 0.161, 0.285

 − 0.140, 0.389

0.033, 0.829

0.179, 0.251

0.056, 0.733

 − 0.055, 0.723

S3

 − 0.224, 0.144

0.214, 0.184

 − 0.017, 0.909

0.104, 0.486

0.064, 0.679

 − 0.047, 0.755

0.036, 0.825

0.148, 0.336

0.157, 0.316

0.014, 0.933

0.204, 0.183

  1. *The two parameters of the corresponding row and column were related.
  2. FFLL: FF values of left hepatic lobe; FFRL: FF values of right hepatic lobe; FFWL: FF values of whole liver; FFSp: FF values of spleen; FFPH: FF values of pancreatic head; FFPB: FF values of pancreatic body; FFPT: FF values of pancreatic tail; FFPM: FF values of psoas muscle at the level of L3; S1: S values included the total fat area of the abdomen at the level of the L3; S2: the internal abdominal fat area of organs; S3: the ratio of S2 to S1.