Table 1 Total antioxidant capacity (TAC) of the tested compounds.
Compds | Total antioxidant capacity (mg AAE/g compound)1,2 |
|---|---|
3 | 343.95 ± 3.01 |
4 | 249.01 ± 1.97 |
6 | 135.46 ± 1.65 |
7 | 237.18 ± 1.15 |
8 | 118.72 ± 1.99 |
9 | 311.15 ± 2.29 |
10 | 203.58 ± 1.38 |
12 | 180.34 ± 3.03 |
13 | 373.96 ± 1.15 |
16 | 256.82 ± 3.05 |
17 | 306.77 ± 1.99 |
18 | 240.76 ± 3.03 |
19 | 426.95 ± 2.14 |
