Table 3 Relative intensities of metabolomics data of controls group and patients group.

From: Role of metabolomic changes in diagnosis and assessment of treatment response in acute myeloid leukemia

Parameter

Controls group

Patients group

p-value

Mean±

Median (IQR)

Mean±

Median (IQR)

Cholesterol

36.5 ± 8.669

36.4 (34.23–39.01)

24.86 ± 10.58

24.14 (16.64–30.74)

0.00

Lipids

50.34 ± 5.75

50.32 (47.6–53.0)

36.9 ± 9.491

37.32 (27-42.56)

0.00

Leucine

27.12 ± 5.446

27.86 (22.1–31.2)

22.38 ± 5.73

22.7 (18.44–25.62)

0.00

Isoleucine

25.58 ± 4.878

26.2 (21.78–29.02)

21.76 ± 9.816

20.57 (17.25–23.51)

0.01

Valine

27.55 ± 5.288

28.2 (23.99–30.4)

22.24 ± 6.915

21.81 (18.72–25.2)

0.00

Hydroxybutyrate

78.19 ± 11.34

79.12 (72.2–85.9)

69.25 ± 22.75

69.8 (59.13–87.91)

0.01

Lactate

19.22 ± 4.967

19.57 (14.6–23.5)

21.69 ± 5.524

22.1 (19.1-23.83)

0.01

Alanine

24.11 ± 5.457

23.34 (19.7–28.7)

22.62 ± 5.217

22.62 (20.14–24.69)

0.14

Adipic_acid

23.98 ± 5.047

23.69 (19.75–28.48)

18.45 ± 4.738

18.59 (16.04–20.1)

0.00

Arginine

15.74 ± 3.628

15 (12.77–18.87)

15.07 ± 6.906

14.26 (11.53–16.13)

0.52

Lysine

14.24 ± 3.119

13.79 (11.83–16.63)

14.17 ± 4.568

13.56 (11.13–15.63)

0.92

Acetate

13.56 ± 2.635

13.6 (11.73–15.5)

28.26 ± 7.154

28.64 (23.09–31.43)

0.00

Glutamate

30.57 ± 3.98

30.81 (28.43–33.18)

24.57 ± 8.129

24.95 (19.75–28.28)

0.00

Glutamine

18.27 ± 2.972

18.23 (16.53–19.95)

14.32 ± 4.841

14 (12.17–15.6)

0.00

Ketoglutarate

12.39 ± 2.239

12.19 (10.95–13.68)

7.976 ± 4.138

7.85 (5.37–9.61)

0.00

Citrate

5.96 ± 1.94

5.9 (5.6–6.3)

7.241 ± 2.915

7 (4.558–8.835)

0.01

Albumin

5.834 ± 1.361

5.8 (5.048–6.33)

6.808 ± 3.804

6.4 (4.568–7.803)

0.08

Creatine

6.35 ± 1.973

6.2 (5.625–6.885)

13.48 ± 5.312

12.98 (10.41–15.23)

0.00

Choline

5.322 ± 2.55

5.35 (3.978–6.475)

5.306 ± 5.665

4.57 (1.67–8.108)

0.99

Glucose

6.384 ± 2.208

6.2 (5.6-7)

9.52 ± 4.705

9.305 (7.133–11.48)

0.00

TMAO

11.61 ± 3.14

11.35 (9.95–12.95)

10.79 ± 4.829

10.75 (7.8-13.02)

0.29

Proline

12.69 ± 3.379

12.26 (10.73–14.18)

12.27 ± 5.257

12.29 (8.828–14.44)

0.61

Glycine

14.45 ± 3.484

14.15 (12.88–15.58)

14.33 ± 4.721

14.35 (11.21–16.09)

0.87

Glycerolipids

14.67 ± 3.48

14.25 (13-15.88)

17.8 ± 5.33

17.36 (14.05–19.21)

0.00

Myoinositol

15.3 ± 3.98

14.9 (12.28–18.16)

14.93 ± 4.864

14.75 (11.58–17.01)

0.66

Citruline

21.73 ± 4.804

20.53 (18.17–25.65)

14.98 ± 4.381

14.85 (12.31–17.23)

0.00

Ornithine

14.05 ± 3.586

14.39 (11.18–16.66)

12.17 ± 4.872

12.13 (9.75–13.6)

0.02

Methionine

11.58 ± 2.59

11.8 (10.03–12.78)

9.007 ± 5.284

8.8 (6.633–11.14)

0.00

Glycoproteins

12.56 ± 2.604

12.65 (11.13–13.78)

7.84 ± 4.799

7.235 (5.918–9.94)

0.00

Serine

8.478 ± 2.869

8.45 (7.1-9.675)

7.458 ± 5.319

6.7 (4.4–9.43)

0.21

Creatinine

6.585 ± 3.19

6.48 (4.57–7.758)

17.66 ± 3.35

17.73 (16.1–19.3)

0.99

Threonine

4.448 ± 2.176

4.3 (3.725–5.075)

3.247 ± 3.504

2.655 (0.89–4.8)

0.00

B_glucose

3.526 ± 2.03

3.45 (3.025-3.8)

1.678 ± 3.525

0.61 (0.275–0.95)

0.00

Pyrovate

2.651 ± 1.679

2.6 (2.1-3)

4.648 ± 5.71

2.39 (− 1.118–6.775)

0.01

Glycerol

2.738 ± 1.068

2.65 (2.3-3)

11.89 ± 22.36

3.62 (0.922–10.33)

0.00

Alpha_glucose

2.187 ± 1.135

2 (1.7–2.6)

4.836 ± 5.024

1.905 (0.55–9.54)

0.00

Tyrosine

6.392 ± 1.405

6.375 (6.21–6.59)

4.823 ± 1.827

4.86 (3.878–6.19)

0.00

Histidine

1.934 ± 0.6319

1.89 (1.795–2.008)

1.927 ± 1.047

1.77 (1.25–2.553)

0.96

Tryptophan

1.285 ± 0.5172

1.185 (1.11–1.26)

1.616 ± 0.924

1.515 (1-2.11)

0.96

Methy_histidine

0.67 ± 0.51

0.48 (0.44–0.58)

1.155 ± 0.740

1.13 (0.52–1.618)

0.00

Formate

0.21 ± 0.18

0.15 (0.11–0.25)

0.5275 ± 0.34

0.46 (0.23–0.79)

0.00

  1. p-value ≤ 0.05 is considered statistically significant.