Table 3 PPmix composition for each specific region (35 S promoter, plant gene, and lectin).
From: Heat processing compromises GMO detection in soybean-enriched biscuits
Components | Volume (µL) |
|---|---|
H₂O | 14.5 |
Gene-specific forward primer | 0.2 |
Gene-specific reverse primer | 0.2 |
Gene-specific probe | 0.15 |