Table 2 Summary statistics.

From: Cultural inclusion and corporate sustainability: evidence from food culture and corporate total factor productivity in China

Variables

Obs

Ave

Std

Med

Min

Max

TFP_LP

10140

8.282

0.998

8.174

6.209

10.809

C_Inclu

10140

0.686

0.319

0.754

0.065

1.191

Out_cui

10140

0.818

0.184

0.892

0.101

1.000

LEV

10140

0.399

0.192

0.394

0.050

0.823

Size

10140

22.247

1.277

22.049

20.079

26.207

ROA

10140

0.051

0.046

0.046

−0.155

0.187

BM

10140

0.600

0.235

0.596

0.143

1.135

Attention

10140

10.747

9.967

7.000

1.000

46.000

RET

10140

0.083

0.513

−0.054

−0.575

2.088

Turnover

10140

588.876

471.357

452.568

51.728

2688.277

TOP_1

10140

35.733

14.644

34.155

9.230

73.660

TOP_10

10140

60.110

14.253

61.090

25.140

90.560

SOE

10140

0.370

0.483

0.000

0.000

1.000

Boardsize

10140

8.764

1.730

9.000

5.000

15.000

Indeboard

10140

0.373

0.053

0.333

0.333

0.571

Separation

10140

4.617

7.528

0.000

0.000

28.283

Lncom

10140

15.512

0.671

15.477

13.846

17.332

CO_CEO

10140

0.274

0.446

0.000

0.000

1.000

GDP_per

10140

7.020

3.175

6.381

2.123

15.310

GDP_growth

10140

108.511

1.939

108.000

103.500

114.600

Pop_growth

10140

5.090

2.274

5.010

−0.440

10.840

Consume_per

10140

9.826

0.426

9.842

8.888

10.677

  1. Obs observation, std standard deviation, Ave average, Med median.