Fig. 2: Surplus extracted by hoteliers or consumers (%) before and after the COVID-19. | Humanities and Social Sciences Communications

Fig. 2: Surplus extracted by hoteliers or consumers (%) before and after the COVID-19.

From: Evaluating information asymmetry effects on hotel pricing: a comparative analysis before and during the COVID-19 pandemic in the Taiwan’s market

Fig. 2

a Surplus extracted by hoteliers before the epidemic. b Surplus extracted by hoteliers after the epidemic. c Surplus extracted by consumers before the epidemic. d Surplus extracted by consumers after the epidemic. The figure shows a post-epidemic concentration of hotel surplus on the left axis, contrasting the pre-epidemic period. Conversely, consumer surplus shifts right, indicating increased post-epidemic consumer information and corresponding surplus gain.

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