Table 3 Summary Statistics of Dependent Variables of the Dining Volume and Independent Variables of the Built Environment. (N = 50).
Variables | Min | Max | Mean (SD) | |||||||
|---|---|---|---|---|---|---|---|---|---|---|
400 m buffer | 600 m buffer | 800 m buffer | 400 m buffer | 600 m buffer | 800 m buffer | 400 m buffer | 600 m buffer | 800 m buffer | ||
Outcome | ||||||||||
Dining volume | 130 | 6390 | 1764.42 (222.27) | |||||||
External built environment | ||||||||||
Density | FAR | 2.51 | 2.11 | 2.08 | 9.31 | 5.30 | 5.06 | 5.96 (0.20) | 3.94 (0.10) | 3.84 (0.10) |
Design | Street density | 0.01 | 0.01 | 0.02 | 0.08 | 0.06 | 0.06 | 0.04 (0.00) | 0.04 (0.00) | 0.04 (0.00) |
Number of bus stops | 0 | 29 | 90 | 148 | 261 | 462 | 71.38 (5.29) | 163.20 (8.18) | 275.72 (10.85) | |
Distance to the nearest subway station | 21.64 | 21.64 | 21.64 | 454.04 | 454.04 | 454.04 | 386.03 (20.64) | 386.03 (20.64) | 386.03 (20.64) | |
NDVI | 0.14 | 0.11 | 0.13 | 0.41 | 0.42 | 0.40 | 0.23 (0.01) | 0.25 (0.01) | 0.24 (0.01) | |
Diversity | Catering POI diversity | 0.23 | 0.23 | 0.26 | 0.37 | 0.37 | 0.37 | 0.32 (0.01) | 0.33 (0.00) | 0.33 (0.00) |
Internal built environment | ||||||||||
Facilities | Availability of kitchen | 0 | 1 | 0.12 (0.05) | ||||||
Availability of Health center | 0 | 1 | 0.28 (0.06) | |||||||
Availability of dine-in seating | 0 | 1 | 0.98 (0.02) | |||||||
Architectural design | Number of entrances | 1 | 2 | 1.24 (0.06) | ||||||
Building floor | 1 | 2 | 1.04 (0.03) | |||||||
Accessible entrances | 0 | 1 | 0.88 (0.05) | |||||||
Interior design | Barrier-free handrail | 0 | 1 | 0.96 (0.03) | ||||||
Number of tables | 0 | 13 | 3.76 (0.38) | |||||||
Number of seating | 0 | 50 | 16.68 (1.44) | |||||||
Availability of wash basins | 0 | 1 | 0.94 (0.03) | |||||||
Water dispenser | 0 | 1 | 0.78 (0.06) | |||||||
Clock | 0 | 1 | 0.94 (0.03) | |||||||
TV | 0 | 1 | 0.86 (0.05) | |||||||
Air condition | 1 | 1 | 1.00 (0.00) | |||||||
Menu | 1 | 1 | 1.00 (0.00) | |||||||
Bulletin board | 1 | 1 | 1.00 (0.00) | |||||||
Spice rack | 0 | 1 | 0.88 (0.05) | |||||||
Sterilization lamp | 0 | 1 | 0.88 (0.05) | |||||||
Covariates | ||||||||||
Older population density | 1140 | 1140 | 1140 | 14985 | 14985 | 14985 | 7371 (3861) | 7371 (3861) | 7371 (3861) | |
Food taste (votes) | 6183 | 75476 | 27704.74 (3035.13) | |||||||
