Fig. 2: The effects of livestock grazing on soil-borne fungal plant pathogen community across a temperature gradient.
From: Long-term grazing effects on soil-borne pathogens are driven by temperature
a Relationships between temperature and the effects of grazing on the proportions of soil-borne fungal plant pathogen. b Relationships between temperature and the effects of grazing on soil-borne fungal plant pathogen species richness. Temperature was included as a fixed factor, and plots nested within grassland types were taken as random factors to control for pseudo-replication (n = 50). The fitted line is from the linear mixed-effects models, showed significant relationships; P ≤ 0.05. Log response ratios (LRRs) compare soil-borne fungal plant pathogen proportions and richness outside and inside exclosures. Values > 0 represent positive livestock grazing effects, while values < 0 represent negative livestock grazing effects. For exact statistical values, see Supplementary Table 5. Source data are provided as a Source Data file.
