Table 2 Characteristics of model proteins used for evaluating the effect of pI value on the MTG-catalyzed conjugation reaction.
Protein name | pI | MW | Lys | Gln | Total (amino acid) |
|---|---|---|---|---|---|
EGF | 4.78 | 6222 | 2 | 1 | 53 |
Insulin | 5.22 | 11981 | 2 | 7 | 110 |
β-casein | 5.28 | 44672 | 25 | 22 | 430 |
HSA | 5.60 | 66462 | 59 | 20 | 583 |
Fibrinogen | 6.36 | 159632 | 100 | 67 | 1434 |
Transferrin | 6.70 | 75195 | 58 | 17 | 679 |
Myoglobin | 7.36 | 16951 | 19 | 6 | 153 |
Lactoferrin | 8.34 | 75982 | 46 | 26 | 691 |