Fig. 6: Contribution of seven socioeconomic and environmental drivers to the changes in China’s aquaculture emissions in the periods 1980–2000 and 2000–2022.
From: Inventory of methane and nitrous oxide emissions from freshwater aquaculture in China
The length of each bar reflects the contribution of each factor to changes in aquaculture emissions during the corresponding period. The value below the bar indicates its contribution proportion.
