Fig. 4: Comparative climate risk for harvested and non-harvested species. | npj Ocean Sustainability

Fig. 4: Comparative climate risk for harvested and non-harvested species.

From: Operationalizing climate risk in a global warming hotspot

Fig. 4

a, d Points depict the proportions of at-risk species (high or critical) according to their sensitivity, exposure, and adaptivity to climate change, under contrasting emission scenarios. b, e The proportion of species at high or critical risk of exposure to hazardous climate conditions under high emissions in each grid cell to 2100. c, f The difference in the proportion of species at high or critical climate exposure risk in each grid cell under the low, relative to high, emissions scenario to 2100. b, c, e, f Black lines denote the NAFO divisions, and the dotted line is the 200 m isobath. Maps were made with Natural Earth using the R statistical computing platform (version 4.3.0).

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