Table 2 Summary of crystallization conditions.
From: Serial femtosecond crystallography datasets from G protein-coupled receptors
Receptor/ligand | Buffer | Precipitant | Salt | Additive |
|---|---|---|---|---|
5-HT2B/ergotamine | 0.1 M Tris pH 8.0 | 30% v/v PEG 400 | 20–80 mM MgCl2 | |
SMO/cyclopamine | 0.1 M Hepes pH 7.0 | 30% v/v PEG 400 | 100 mM NaCl | |
δ-OR/DIPP-NH2 | 0.1 M MES pH 6.0 | 30-32% v/v PEG 400 | 50–180 mM Li citrate | |
AT1R/ZD7155 | 0.1 M Na Citrate pH 5.0 | 28% v/v PEG 400 | 450 mM NH4H2PO4 | 4% v/v DMSO |
