Table 1 The initial experimental conditions used for proteinase K and thaumatin
From: An ignored variable: solution preparation temperature in protein crystallization
Protein | Initial concentration | Buffer | Precipitant |
|---|---|---|---|
Proteinase K | 20 mg ml−1 | 0.1 M Tris-HCl pH 8.5 | 2.0 M Ammonium sulfate |
Thaumatin | 20 mg ml−1 | 0.1 M Potassium phosphate pH 7.0 | 2.8 M Potassium sodium tartrate |
