Figure 6
The total amount of four active volatiles in flowering and non-flowering host-plant species.
2: m-xylene; 3: Butyl acrylate; 4: Butyl propionate; 5: Butyl butyrate. (A) Agastache rugosus (Fisch. et Meyer) O. kuntze.; (B) Artemisia annua L.; (C) Artemisia argyi Lévl. et Vant.; (D) Artemisia lavandulaefolia DC.; (E) Artemisia scoparia Waldst. et Kit.; (F) Cannabis sativa L.; (G) Chamaemelum nobile (L.) All.; (H) Chrysanthemum coronarium L.; (I) Coriandrum sativum L.; (J) Fagopyrum esculentum Moench; (K) Gossypium hirsutum L.; (L) Helianthus annuus L.; (M): Humulus scandens (Lour.) Merr.; (N): Impatiens balsamina L.; (O) Ocimum basilicum L.; (P) Polygonum orientale L.; (Q) Ricinus communis L.; (R) Vigna radiata (L.) Wilczek. NFP: Non-flowering (vegetative) plants; FP: Flowering plants. *denotes a significant difference within the same plant species between flowering and non-flowering stages (P < 0.05). A total of six volatile samples were analyzed at each growth stage of each plant.
