Figure 3: Acylcarnitine content of gastrocnemius (gast.) and soleus (sol.) muscles and liver of sedentary mice.

In addition to free and acetylcarnitine, 39 acylcarnitine species were detected by UHPLC-MS and summed up according to chain length or hydroxylation. Values are means ± SD from n = 6 mice. The values for the individual carnitine species can be found in the Supplementary Table S-4.