Table 3 Pair-wise correlation between the observed and predicted values for grain yield for four models; L = line, E = site, G = genotypic information, A = pedigree, W = environmental variables.

From: Genomic prediction models for grain yield of spring bread wheat in diverse agro-ecological zones

Genomic Model

Testing site

Training site

Celaya

Delicias

Tepatitlán

Cd. Obregón

Zaragoza

L+E+W

Celaya

0.159

0.267

0.376

0.148

Delicias

0.157

0.126

0.194

0.103

Tepatitlán

0.267

0.126

0.261

0.208

Cd. Obregón

0.377

0.193

0.262

0.247

Zaragoza

0.148

0.105

0.211

0.245

E+W+G

Celaya

0.273

0.346

0.422

0.288

Delicias

0.183

0.164

0.166

0.136

Tepatitlán

0.305

0.230

0.280

0.252

Cd. Obregón

0.480

0.267

0.373

0.398

Zaragoza

0.201

0.153

0.211

0.248

E+W+A

Celaya

0.293

0.404

0.450

0.295

Delicias

0.209

0.255

0.176

0.190

Tepatitlán

0.325

0.281

0.277

0.255

Cd. Obregón

0.529

0.294

0.422

0.428

Zaragoza

0.206

0.179

0.209

0.249

E+W+G+A

Celaya

0.286

0.377

0.449

0.310

Delicias

0.203

0.203

0.180

0.174

Tepatitlán

0.324

0.267

0.290

0.276

Cd. Obregón

0.515

0.285

0.404

0.440

Zaragoza

0.206

0.177

0.228

0.256

  1. Values from one site (training site) were used to predict a second site (testing site).