Table 1 Characteristics of the study participants.
From: Association of androgen with gender difference in serum adipocyte fatty acid binding protein levels
Variable | Men | Premenopausal women | Postmenopausal women | |
|---|---|---|---|---|
n | 194 | 132 | 181 | |
Age (years) | 51.48 (43.49–58.89) | 44.37 (37.98–48.80)** | 56.70 (53.68–59.85)**## | |
BMI (kg/m2) | 23.96 ± 2.90 | 22.89 ± 3.05** | 23.39 ± 2.65* | |
W (cm) | 85.35 ± 8.69 | 77.32 ± 8.68** | 80.64 ± 8.18**## | |
Body composition | ||||
Total | FM (kg) | 14.53 ± 5.27 | 18.33 ± 5.99** | 19.59 ± 5.21** |
fat% | 19.97 ± 5.02 | 30.55 ± 5.93** | 32.48 ± 4.92**## | |
Trunk | FM (kg) | 8.04 ± 3.23 | 9.70 ± 3.70** | 10.71 ± 3.25**# |
fat% | 20.73 ± 6.27 | 29.00 ± 7.22** | 31.82 ± 5.85**## | |
Arm | FM (kg) | 1.10 (0.80–1.40) | 1.40 (1.00–1.98)** | 1.60 (1.20–2.00)** |
fat% | 15.25 (13.35–17.96) | 27.29 (23.19–33.19)** | 30.13 (26.23–33.04)**# | |
Leg | FM (kg) | 5.38 ± 1.76 | 7.07 ± 1.73** | 7.26 ± 1.54** |
fat% | 20.50 (17.97–22.51) | 33.00 (30.26–36.60)** | 34.50 (32.12–36.53)** | |
SBP (mmHg) | 120.00 (112.00–130.00) | 110.00 (104.00–121.17)** | 120.00 (110.00–130.00)## | |
DBP (mmHg) | 80.00 (74.50–89.33) | 78.67 (70.00–80.67)** | 79.33 (70.00–85.33)** | |
FPG (mmol/L) | 5.21 (4.88–5.53) | 5.23 (4.89–5.60) | 5.17 (4.88–5.47) | |
2hPG (mmol/L) | 6.84 ± 1.81 | 6.17 ± 1.57** | 6.90 ± 1.61## | |
HbA1c (%) | 5.5 (5.3–5.7) | 5.5 (5.3–5.7) | 5.7 (5.5–5.9)**## | |
FINS (mU/L) | 6.22 (4.30–9.09) | 5.87 (4.32–8.17) | 6.69 (4.94–9.60)# | |
HOMA-IR | 1.44 (0.93–2.29) | 1.42 (0.94–1.96) | 1.54 (1.10–2.32) | |
TC (mmol/L) | 4.91 ± 0.85 | 4.80 ± 0.90 | 5.65 ± 0.96**## | |
TG (mmol/L) | 1.42 (0.90–1.95) | 0.91 (0.65–1.33)** | 1.30 (0.94–1.75)## | |
HDL-c (mmol/L) | 1.32 ± 0.30 | 1.57 ± 0.31** | 1.57 ± 0.32** | |
LDL-c (mmol/L) | 2.96 ± 0.79 | 2.79 ± 0.77 | 3.40 ± 0.78**## | |
CRP (mg/L) | 0.61 (0.33–1.21) | 0.44 (0.16–0.87)** | 0.69 (0.37–1.52)## | |
Alb (g/L) | 48.00 (47.00–50.00) | 47.00 (46.00–49.00)** | 48.00 (46.00–49.00)** | |
A-FABP (ng/mL) | 3.04 (1.80–4.08) | 3.37 (2.36–5.16)** | 5.50 (3.80–6.71)**## | |
E2 (pmol/L) | 88.08 (66.06–113.77) | 264.24 (128.45–450.49)** | 18.35 (18.35–36.70)**## | |
TT (nmol/L) | 19.83 (16.86–24.58) | 2.03 (1.56–2.56)** | 1.67 (1.28–2.05)**## | |
FT(nmol/L) | 0.37 (0.31–0.44) | 0.02 (0.02–0.03)** | 0.02 (0.01–0.03)** | |
BT(nmol/L) | 9.93 (8.19–11.34) | 0.63 (0.40–0.90)** | 0.55 (0.38–0.77)** | |
SHBG (nmol/L) | 35.45 (27.73–50.93) | 58.00 (43.03–84.35)** | 52.60 (35.95–72.90)**# | |