Table 1 The effects of temperature and pH on VFA production at each experimental HRTs.
VFA concentration (mg/L) | |||||
---|---|---|---|---|---|
HRT = 1 day | HRT = 2 days | HRT = 3 days | HRT = 4 days | HRT = 5 days | |
Temperature (pH = 6.0) | |||||
55 °C | 1131.2 ± 51.0 | 1801.5 ± 44.4 | 1764.8 ± 42.2 | 1499.3 ± 15.5 | 1311.7 ± 22.3 |
35 °C | 120.3 ± 13.3 | 120.5 ± 10.0 | 390.6 ± 12.7 | 486.4 ± 17.2 | 389.8 ± 9.8 |
pH (55 °C) | |||||
5.0 | 672.4 ± 21.0 | 1132.5 ± 35.5 | 1178.5 ± 33.2 | 1052.0 ± 35.0 | 770.1 ± 41.4 |
5.5 | 1069.2 ± 55.1 | 1609.8 ± 50.0 | 1592.6 ± 33.5 | 1546.6 ± 24.6 | 1132.5 ± 22.4 |
6.0 | 1131.2 ± 27.5 | 1801.5 ± 47.6 | 1764.8 ± 41.3 | 1499.3 ± 36.6 | 1311.7 ± 36.0 |
6.5 | 1460.3 ± 21.7 | 2754.0 ± 25.5 | 2142.1 ± 26.5 | 1875.3 ± 30.0 | 1475.5 ± 33.3 |
7.0 | 1391.3 ± 36.6 | 2098.7 ± 35.5 | 1960.7 ± 43.6 | 1834.1 ± 44.8 | 1333.8 ± 25.9 |