Figure 8

Double bond index (DBI) of fatty acids obtained from FAME and leaf cutin analysis; and metabolic levels (log₂ ratio) of selected compounds obtained from FAME, leaf cutin and LC-TOF–MS analyses of WT and tgg single and double mutants.

(a) DBI of fatty acids. (b) Metabolic levels of some of the differentially accumulated fatty acids between the WT and tgg mutants (P < 0.05). (c) Metabolic levels of differentially accumulated fatty alcohol, 1-dodecanol between the WT and tgg mutants (P < 0.05). (d) Metabolic levels of some of the differentially accumulated indole compounds between the WT and tgg mutants (P < 0.05), (e) Metabolic levels of differentially accumulated compound sinapoylmalate between the WT and tgg mutants (P < 0.05).